Want to open a restaurant? Ask Chef Paley!
The constant ebb and flow of Portland restaurants opening and closing certainly keeps the food scene on its toes. One thing is for certain; Chef Vitaly Paley knows his way around a successful restaurant. With four already under his belt, this James Beard-Award Winning Chef is continuing to add to his arsenal with his upcoming space at the Dossier Hotel.
Check out this podcast episode and article from Restaurant Unstoppable about how to best prepare for your Portland Restaurant Opening: