All menus subject to change

Food Menu

Chilled Oyster on the Half Shell *   2.

George’s Gathered Greens,
Lemon, Extra Virgin Olive Oil   6.

Stan’s House made Charcuterie   9.

Today’s Cheese Selection   5.

Fried Duck Wings,
Seasonal Fruit Sauce   8.

Lazy Cheese Dumpling,
Cucumber Sour Cream   9.

Winter Squash Hummus,
House Crackers   6.

Paley’s Cheddar Burger on House Brioche *   8.

-Add Bacon   1.

Pommes Frites,
Mustard Aïoli *   4.

Ken’s Artisan Bread & Umpqua Dairy Butter   2.

 

* Contains raw or undercooked ingredients / wild mushrooms: not an inspected product. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 
 

 

Drink Menu

2010 Alexeli, Riesling, Willamette Valley   5.

2016 Château de Campuget, Rosé, Costières de Nîmes 5.

2014 Gérard Bertrand, Rouge, Corbières   6.

Old Fashioned: Bourbon, Sugar, Bitters, Orange Zest   6.

Hemingway Daiquiri: Rum, Grapefruit, Lime, Maraschino   6.

Pilsner Urquell, Lager   4.

Omission, Gluten Free, Pale Ale   3.

S. Smith’s, Oatmeal Stout   5.