Events


PALEY'S PLACE 20TH ANNIVERSARY "GREATEST HITS" TASTING MENU EVENT IS ON SUNDAY MARCH 15TH.
Call 503.243.2403 for reservations
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Join us for Wine Wednesday
We continue our informal wine tastings: your choice of 3 individually priced flights with a complimentary mystery wine & special offerings to match from our kitchen.

February
4th www.wallawallawines.com
11th Affordable Wines for your Valentine
18th Discovering Portugal 
25th Sipping in Alsace

March
4th   Women’s History Month- Women of the Vine
11th   March Madness Pinot Noir:  Oregon vs. California
18th   Exploring the Côte Chalonnais & the Mâconnais
25th   Traveling Through Tuscany
 
April
1st   The Reign in Spain
8th   Harvest Down Under: Australia & New Zealand
15th   Affordable Wines for Tax Time:  Reds & Whites
22nd   Our Favorite Picks from the Jura & Savoie
29th   April Showers Bring May Flowers:  Floral Whites from the Loire

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Another great write-up on Chef Vitaly's very successful DaNet Pop-Up events!

BLINIS, VODKA, AND CAVIAR, OH MY!: CHEF VITALY PALEY LAUNCHES DANET, THE MONTHLY 5-COURSE RUSSIAN POP-UP STARTING IN JUNE
Starting the Middle of June, Imperial and Portland Penny Diner Will Host DaNet, A Monthly 5-Course Russian Pop-up Dinner at Portland Penny Diner

Get ready for a new monthly dinner! Imperial and Portland Penny Diner’s first Friday Night Pop-up Blini and Vodka Bar was such a success, that they are excited to announce that the pop-up will continue. This time, however, they will expand and improve the pop-up to offer an exclusive 5-course Russian dinner called DaNet. Starting June 12th, DaNet will return to Portland Penny Diner and continue popping up every second Thursday of the month, on July 10th and August 14th.

The night will feature five courses, with the first course mirroring the Pop-up Blini and Vodka Bar. Two different blinis—a traditional version and a potato version—will be served family style with a number of toppings, including house made caviar, sour cream, butter, jam, smoked fish and Chef Vitaly Paley’s family recipes, including fish under carrot marinade and garlic cheese spread.

Bar Manager Brandon Wise will offer a focused drink and vodka list, along with wine pairings, available for additional purchase. Guests can expect to enjoy infused vodkas such as Apple & Ginger Vodka, Beet & Carraway Vodka, Honeyed Pear & Spicy Pepper Vodka, and Black Truffle Vodka.

The courses will be served family style at communal tables, with one seating at 6:30pm. Cost for the 5-course Russian pop-up dinner is $65 per person plus gratuity. Bartender Tony Guardian, aka DJ Expensive Taste, will be spinning a mix of psych, hip-hop, pop, traditional and old world romance music at the event, all of Slavic descent.

To make a reservation for DaNet, please call Imperial at (503) 228-7222.

 



 

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