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Welcome


“Whatever you can do, or dream you can, begin it.
Boldness has genius, power, and magic in it”.    
– Goethe

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Welcome


“Whatever you can do, or dream you can, begin it.
Boldness has genius, power, and magic in it”.    
– Goethe

Welcome to paley's Place

Paley’s Place offers Pacific Northwest Bistro Fare using local & sustainable seasonal products, served in the warm and inviting setting of a Victorian home. As the 2005 winner of the James Beard Foundation Award for Best Chef Northwest and recent victor on Food Network’s popular series Iron Chef America, Vitaly Paley creates seasonal menus from the bounty of the Northwest – fresh ingredients supplied by local farmers, growers and purveyors – with Southern French and Northern Italian influences. Co-owner Kimberly Paley oversees the front of the house, and together with Restaurant Manager Joshua Link, curates the list of wines featuring an extensive selection of Oregon Pinot Noir. The weekly “Wine Wednesday” tasting takes a more global approach to wine tasting with wine flights available from around the world.

For reservations please call (503)243-2403

Hours:
Monday - Thursday: 5:30pm to 10pm
Friday & Saturday: 5:00pm to 11pm
Sunday: 5pm to 10pm

Address:
1204 Northwest 21st Avenue
Portland, OR 97209-1609

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Latest News


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Latest News


This Week

WINE WEDNESDAYS

Join us for Wine Wednesday.  We continue our informal wine tastings: your choice of 3 individually priced flights with a complimentary mystery wine & special offerings to match from our kitchen.

APRIL

22nd   Our Favorite Picks from the Jura & Savoie
29th   April Showers Bring May Flowers:  Floral Whites from the Loire

MAY

6th   Lounging in the Languedoc-Roussillon
13th   Exploring the Columbia Valley AVA
20th   White Wines from the Tre Venezie
27th   Way South of the Border: Chile & Argentina

PALEY'S HAPPY HOUR!

Paley's Place is introducing HAPPY HOUR every night of the week.  Monday through Thursday from 5:30pm to 6:30pm & Friday, Saturday & Sunday 5:00pm to 6:30pm!

 

 

Handmade at Paley's

Handmade at Paley's Fruit & Nut Bar is the first cheese condiment made with organic ingredients by an award-winning Chef.

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The Paley's Place Cookbook

Recipes And Stories From The Pacific Northwest
Vitaly Paley and Kimberly Paley With Robert Reynolds Photography by John Valls Published by Ten Speed Press

Click here to buy on Amazon.com